Wild rabbit terrine, lightly smoked
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Feasts of Garsington 2019 Menu
Free-range Roasted Chicken
Afternoon Tea
Canapes
Dining
Picnics
Rare Roasted Beef Fillet
Cheese Board
Gin-Cured Salmon
Strawberries & Raspberries
Chefs at Work
Champagne
Hot Smoked Salmon
Treacle Tart
Champagne Bar
Panna Cotta
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