Pan-fried turbot
Pan-fried-turbot-.jpg
Feasts of Garsington 2019 Menu
Treacle Tart
Champagne
Gin-Cured Salmon
Afternoon Tea
Chefs at Work
Picnics
Champagne Bar
Canapes
Free-range Roasted Chicken
Rare Roasted Beef Fillet
Hot Smoked Salmon
Cheese Board
Dining
Strawberries & Raspberries
Panna Cotta
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