Feasts of Garsington 2020 Menu
Confit salmon
Cauliflower couscous
Local cheeses & crumpets
Chocolate pot
Roast chicken
Crab with a watermelon gazpacho
Beetroot tartare
Afternoon tea
Canapes
Lemon tartlet
Cured mackerel
Salmon plate
Roast monkfish
Grilled summer vegetables
Cherry blossom trifle
Chicken liver parfait
Glazed beef shortrib
Iberico Pork
© 2020 Feasts at Garsington
Theme by Anders Norén — Up ↑