Cured mackerel
Feasts of Garsington 2020 Menu
Lemon tartlet
Confit salmon
Afternoon tea
Iberico Pork
Cured mackerel
Cherry blossom trifle
Canapes
Grilled summer vegetables
Cauliflower couscous
Beetroot tartare
Glazed beef shortrib
Salmon plate
Roast chicken
Crab with a watermelon gazpacho
Chocolate pot
Chicken liver parfait
Roast monkfish
Local cheeses & crumpets
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