Feasts of Garsington 2020 Menu
Confit salmon
Afternoon tea
Lemon tartlet
Cherry blossom trifle
Crab with a watermelon gazpacho
Roast monkfish
Cured mackerel
Salmon plate
Chicken liver parfait
Beetroot tartare
Roast chicken
Canapes
Grilled summer vegetables
Iberico Pork
Glazed beef shortrib
Local cheeses & crumpets
Chocolate pot
Cauliflower couscous
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