Feasts of Garsington 2020 Menu
Canapes
Chicken liver parfait
Cauliflower couscous
Afternoon tea
Crab with a watermelon gazpacho
Grilled summer vegetables
Chocolate pot
Salmon plate
Roast monkfish
Beetroot tartare
Lemon tartlet
Glazed beef shortrib
Iberico Pork
Cherry blossom trifle
Roast chicken
Local cheeses & crumpets
Cured mackerel
Confit salmon
© 2021 Feasts at Garsington
Theme by Anders Norén — Up ↑