Feasts of Garsington 2020 Menu
Roast monkfish
Roast chicken
Canapes
Iberico Pork
Crab with a watermelon gazpacho
Cured mackerel
Lemon tartlet
Glazed beef shortrib
Local cheeses & crumpets
Confit salmon
Cherry blossom trifle
Afternoon tea
Chicken liver parfait
Grilled summer vegetables
Salmon plate
Chocolate pot
Beetroot tartare
Cauliflower couscous
© 2020 Feasts at Garsington
Theme by Anders Norén — Up ↑