Feasts of Garsington 2020 Menu
Chicken liver parfait
Roast monkfish
Chocolate pot
Canapes
Cured mackerel
Crab with a watermelon gazpacho
Iberico Pork
Cauliflower couscous
Grilled summer vegetables
Local cheeses & crumpets
Lemon tartlet
Afternoon tea
Glazed beef shortrib
Salmon plate
Beetroot tartare
Roast chicken
Cherry blossom trifle
Confit salmon
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