Feasts of Garsington 2020 Menu
Confit salmon
Canapes
Chocolate pot
Cherry blossom trifle
Cauliflower couscous
Chicken liver parfait
Lemon tartlet
Roast monkfish
Iberico Pork
Crab with a watermelon gazpacho
Afternoon tea
Glazed beef shortrib
Salmon plate
Grilled summer vegetables
Roast chicken
Cured mackerel
Local cheeses & crumpets
Beetroot tartare
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