Feasts of Garsington 2020 Menu
Crab with a watermelon gazpacho
Beetroot tartare
Chicken liver parfait
Chocolate pot
Local cheeses & crumpets
Glazed beef shortrib
Roast chicken
Iberico Pork
Salmon plate
Cauliflower couscous
Lemon tartlet
Afternoon tea
Roast monkfish
Grilled summer vegetables
Cured mackerel
Cherry blossom trifle
Canapes
Confit salmon
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