Confit salmon
Feasts of Garsington 2020 Menu
Roast chicken
Local cheeses & crumpets
Iberico Pork
Chocolate pot
Roast monkfish
Confit salmon
Beetroot tartare
Afternoon tea
Crab with a watermelon gazpacho
Cherry blossom trifle
Canapes
Cauliflower couscous
Chicken liver parfait
Lemon tartlet
Glazed beef shortrib
Grilled summer vegetables
Cured mackerel
Salmon plate
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